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Penthouse Lounge Menu

Simple

  • Mixed Nuts    $4
  • Black Truffle Popcorn    $4
  • Marinated Mixed Olives    $5

Classics

  • House Made Hummus with Pita Crisps    $6
  • House Made Kalamata Tapenade & Crackers    $7
  • Petite Caprese Salad    $8
  • Chef’s Sliced Meat Selection with Crackers & Candied Walnuts    $10

Cheese

  • Cheese & Crackers    $5
  • Petite Brie or Camembert & Crackers    $8
  • Chef’s Cheese Selection with Crackers, Honey & Grapes    $10

Flatbreads

  • Italian Cheese Blend & Marinara    $7
  • Mozzarella Cheese, Tomatoes, Basil & Marinara    $7
  • Pepperoni, Italian Cheese Blend & Marinara    $8
  • Sausage, Black Olives, Italian Cheese Blend & Marinara    $8
  • Meatball, Italian Cheese Blend & Marinara    $8
  • Grilled Chicken, Diced Bacon, Italian Cheese Blend & Marinara    $9








Penthouse Lounge Chef – Cory Norris, Alexis Catering